Located in Chautagne, Marie et Florian Curtet farm their small five hectares of vines biodynamically, with utmost respect paid to nature. The 2017 Mondeuse is crunchy and fruit-forward, showing notes of strawberry, pepper, and wet stones. The zesty acidity in this Alpine-influenced red is perfect for cutting through regional cuisine, such as raclette, fondue, or charcuterie boards.
| Size | 750ml |
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